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Karakterisasi Serbuk Minuman Instan Sarang Semut (Myrmecodia pendens) dengan Variasi Konsentrasi Putih Telur dan Maltodekstrin Menggunakan Metode Foam Mat Drying
UNEJ-FTP - Personal Name
KURNIAWAN, Andreas - Personal Name
Hadiah
Availability
| 321202302090 | S 630.2 KUR k c.1 | Perpustakaan Pusat UNEJ (Tugas Akhir) | Available |
Detail Information
Series Title
-
Call Number
S 630.2 KUR k
Publisher
FTP UNEJ : Jember, 2022
Collation
xvi; 76 hlm.; ill.; lamp.,tab.; 29 cm
Language
Indonesia
ISBN/ISSN
-
Classification
630.2
Detail Information
Content Type
Teks
Media Type
Buku
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
Bib.: hlm. 47-52
Statement of Responsibility
Andreas Kurniawan
No other version available
