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Pencarian Koleksi UPA Perpustakaan
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Karakteristik savory flour hasil hidrolisis koro kratok (Phaseolus lunatus L.) secara enzimatis menggunakan protease biduri (Calotropis gigantea)
DEWI, Handuweni Surtining - Personal Name
Availability
| 32000000743189 | S 641.812 DEW k c.1 | Perpustakaan Pusat UNEJ (Skripsi) | Available |
Detail Information
Series Title
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Call Number
S 641.812 DEW k
Publisher
Teknologi Hasil Pertanian UNEJ : Jember, 2011
Collation
xx, 64 lbr.:ill.,lamp.,tab.;28cm
Language
ISBN/ISSN
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Classification
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Detail Information
Content Type
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Media Type
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Carrier Type
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Edition
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Subject(s)
Specific Detail Info
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Statement of Responsibility
Handuweni Surtining Dewi
No other version available
