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Pengembangan hurdle technology pada proses pengolahan ikan pindang:Studi kombinasi penambahan ekstrakkunyit dan perlakuan blanching terhadap performa dan daya simpan produk
ARIANI, Faridah - Personal Name
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Detail Information
Series Title
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Call Number
S 664.94 ARI p
Publisher
Teknologi Hasil Pertanian Fak. Teknologi Pertanian UENEJ : Jember, 2010
Collation
xviii, 130 lbr.:ill.,lamp.,tab.;28 cm
Language
ISBN/ISSN
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Classification
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Detail Information
Content Type
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Media Type
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Carrier Type
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Edition
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Subject(s)
Specific Detail Info
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Statement of Responsibility
Faridah Ariani
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